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Eligo dell’Ornellaia Grappa Riserva illustrates Ornellaia’s philosophy that an uncompromising selection process in the vineyard, and indeed at every step in the production process is fundamental to creating the highest possible quality.
Once distilled in small copper stills, the grappa is aged for a minimum of 3 years in Ornellaia’s very own used barrels before being blended with older vintage reserves to achieve additional depth and character. Being distilled, aged, blended and bottled at the same distillery is the guarantee of a truly artisanal Grappa.
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