Le Focaie Maremma Toscana D.O.C. - Rocca di Montemassi - Db. Magnum in original wooden box.
€60.00
Le Focaie is a very interesting wine from the less known Maremma region in Tuscany made by the well-known Zonin family. It is a pure Sangiovese wine made according to the traditions in Tuscany.
Last items in stock
055-225
Gianni Zonin has made Rocca di Montemassi into a temple of fine wine. His commitment has made what was already in the sixth century B.C. a land devoted to Bacchus into a repository of absolute quality.
The must for this wine, pressed from fully ripe grapes, were vinified in vertical fermenting tanks for about 10 days at a temperature of 28 C. Malolactic fermentation followed, after which the wine was racked into french oak barrels to mature.
Colour: Intense ruby red, with violet shadings.
Bouquet: Intense and full, the flavor offers pleasant scents of violets, cherries and wild berries.
Taste: With a good structure but pleasantly fresh and with a soft and persistent finish.
Longevity 5-10 years
055-225
2 Items
Data sheet
- Region
- Toscana
- Classification
- Maremma Toscana D.O.C.
- Wine style
- Dry red wine
- Grapes
- Sangiovese
- Vintage
- 2013
- Pairs with
- A harmonious wine that accompanies preserved meats of the Tuscan tradition, savory starters, grilled red meats and moderately aged Pecorini cheeses. Serve at 16-18 C.
- Alcohol
- 13,5% vol
- Volume
- 3 lt
- Producer
- Rocca di Montemassi
Specific References
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