Italian Apple Vinegar - Manicardi
€5.20
Manicardi Apple Vinegar is obtained from the natural fermentation of apple juice. The careful craftsmanship and natural fermentation, allow Manicardi to obtain a healthy and genuine product that keeps intact the characteristics and the beneficial properties of the apples. The result is a very special product with a beautiful aroma that exalts the flavor of the foods.
057-105
057-105
12 Items
Data sheet
- Region
- Emilia Romagna
- Pairs with
- To flavor all vegetables and pinzimoni, salads, fish. Delicate with meat.
- Alcohol
- 5% Acids
- Volume
- 500 ml.
- Ingredients
- Apple vinegar, antioxidant E224. Contains sulfites.
- Producer
- Manicardi
Specific References
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