Turriga - Isola dei Nuraghi I.G.T. - Argiolas

€75.00
Turriga - a delicate full-body red wine is produced from a blend of red grapes from vines grown in a precious territory. In a hilly area of Sardegna in the middle of the Mediterranean, which softens the climate, amidst sun and wind, with landscapes and soils that are perfect for vines and grapevines.
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160-072
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Antonio Argiolas founded this Sardinian winery in the late 1930s. For decades he made it grow, and continued to be present even when he passed the baton to his sons. Today his grandchildren, the third generation of the family manage the winery.

The vines grow at 250 and 350 metres above sea level in a terrain composed of regular brown soils and white limestone soils that make the soil permeable. The grapes were painstaking selected prior to the separate fermentation of the individual varietals at controlled temperature and maceration for about 16-18 days.

160-072

Data sheet

Region
Sardegna
Classification
Isola dei Nuraghi I.G.T.
Wine style
Dry red wine
Grapes
Cannonau, Carignano, Bovale, Malvasia Nera
Vintage
2017
Maturation
18-24 months in new French oak barriques followed by 12-14 months in the bottle.
Bouquet
Rich, complex bouquet.
Taste
Well structured, balanced, fine and persistent. Very smooth and delicate.
Pairs with
Stewed boar, game meat, spicy red meats, mature Sardinian pecorino cheese. Serve at 18-20 C.
Alcohol
14,5% vol.
Volume
0,75 l
Producer
Argiolas

Specific References

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